Snipper Spiced Kits
Spiced Gin, Whisky and Rum Kits. A new Botanical collection, where the finest ingredients have been curated with care. Embark on a captivating journey of aroma sensations, crafting your own unique spiced drink in a 350ml bottle and embrace the art of flavour creation.
Spiced Gin, Whisky and Rum Kits. A new Botanical collection, where the finest ingredients have been curated with care. Embark on a captivating journey of aroma sensations, crafting your own unique spiced drink in a 350ml bottle and embrace the art of flavour creation.
Spiced Gin, Whisky and Rum Kits. A new Botanical collection, where the finest ingredients have been curated with care. Embark on a captivating journey of aroma sensations, crafting your own unique spiced drink in a 350ml bottle and embrace the art of flavour creation.
SNIPPERS ORIGINALS IN 3 STEPS
STEP 1. Add liquor
Pour liquor containing at least 30% alcohol into the bottle. Label it with the bottle date and the type of liquor used and experience the maturation process, resembling the ageing of Whisky and Rum in wooden barrels. Store the filled bottle in a cool, dark place. Let the woodwork its magic, releasing flavours and colours over time. take the opportunity to taste the evolving liquor during the ageing process.
STEP 2. Let the bottle age
While eight weeks is the recommended time, feel free to experiment
with longer ageing for even more fascinating results.
STEP 3. Filter & enjoy
After eight weeks, it is now time to savour your homemade drink! Filter the liquor and pour it carefully, ensuring no wood bits make their way into your glass. The chips and cubes can be reused, so feel free to experiment with different liquors to discover your favourite flavour combinations.